Gluten-friendly options at Freshii Sundance in Sundance, SE Calgary include the Cobb and Kale Caesar salads at $13.49. The Cobb, Kale Caesar and Berrii Crunchii salads are gluten-friendly, as are all Super Smoothiis and every protein — chicken, steak, tofu, falafel, shrimp and eggs. Gluten-containing items are kept separately: tortillas sealed and stored apart, crispy wontons in their own container, and dressings packed in individual bottles. Staff change gloves and follow a set preparation process for gluten-friendly and orders for guests with celiac disease.
Quick answers
Freshii Sundance has served gluten-friendly and guests with celiac disease in SE Calgary for over a decade. The Cobb, Kale Caesar and Berrii Crunchii salads are gluten-friendly, as are all Super Smoothiis and every protein. Tortillas and crispy wontons are stored separately and staff change gloves for these orders.
Start with a currently listed gluten-friendly salad, smoothie or protein, then tell the team that gluten matters so ingredients and preparation can be checked. Follow the gluten-friendly ordering checklist instead of assuming a modified item is free from cross-contact.
Ingredient-by-ingredient decisions
Start with the base, protein, toppings, dressing and crunchy garnishes as separate decisions. A bowl or salad format may avoid a tortilla, but that alone does not confirm every ingredient or the preparation environment. Review the current menu and ask the Sundance team about the exact build you plan to order.
This page describes gluten-friendly choices and questions to ask; it does not claim that the restaurant or any meal is certified gluten-free.
The Cobb, Kale Caesar and Berrii Crunchii salads are currently identified as gluten-friendly, along with all Super Smoothiis and every protein. Menu recipes and suppliers may vary, so this is a starting list instead of a permanent guarantee.
A salad name does not cover every possible modifier. Check the dressing, toppings, protein and any paid addition for the exact order.
Freshii Sundance stores tortillas and crispy wontons separately and staff change gloves for gluten-related orders.
State the dietary requirement before the order is assembled. If ordering online, call before submitting when a critical question is not answered by the modifier list. For catering, provide the number of gluten-friendly meals in advance so separation and labelling can be discussed.